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Coffee Globetrotter - Real Rarities (Whole Bean, 200g) Maragogype Giant Beans - Rarities Top Coffee - Become an Explorer!

Coffee Globetrotter - Real Rarities (Whole Bean, 200g) Maragogype Giant Beans - Rarities Top Coffee - Become an Explorer!

AED 0.00
  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Credit card / Cash on Delivery
Out Of Stock

Summary
Top coffee rarity Maragogype, the "elephant bean". The largest coffee bean in the world is also one of the most gentle varieties. The delicate bean makes industrial roasting impossible, great care is essential when refining this coffee. Environmentally friendly packaging in a cardboard box made of natural cardboard.
Elegant coffee arity for true coffee enjoyment. Discover the rest of the "real rariets" from the "Kaffee Globetrotter" series and become an explorer! Also available as a gift box with information leaflet.
Aromatic – pure, coffee and nothing else, tested by our roasting masters. Only the fullest, low-acid aroma.
Quality – thanks to long-term roasting in the drum roaster by our roasting masters, a gentle roasting is created, which is still full of taste. Our coffees are freshly roasted in small batches and freshly ground to order.
Description

According to the origin and quality of the raw beans, roasting is the next crucial step in the production of a good coffee. This usually refers to the dry heating of green coffee, in which the coffee beans are refined and maintain their unique aroma and appearance. Like good wine, coffee contains an extremely wide range of flavors: up to 1000 of these substances combine to create a unique taste note for every coffee. The right technique is just as important as much experience to elicit every coffee its best aromas. Roasting coffee is such a specialized craft that even championships are held.
During the roasting process, the bean begins to slowly change from its original yellow-green to the typical brown color, while the internal water pressure of the bean causes the bean to double the size. The heat ensures a breakdown and conversion of carbohydrates with free amino acids and proteins into a gigantic spectrum of aromas and bitter substances.
Temperature and duration are crucial in roasting: the longer the roasting process, the more complex aroma compounds can be created. A gentle long-term roasting (over 20 minutes at max. 200 °C) guarantees the breakdown of incompatible tannic acids and thus creates a very gentle, aromatic coffee.


100% roasted coffee

Product Safety


100% roasted coffee



Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

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Coffee Globetrotter - Real Rarities (Whole Bean, 200g) Maragogype Giant Beans - Rarities Top Coffee - Become an Explorer!

AED 0.00
  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Credit card / Cash on Delivery
Out Of Stock

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