Naturata Delikatess wholemeal crispbread -- 250g

Naturata Delikatess wholemeal crispbread -- 250g

AED 22.00
+ AED 69.00 Air Shipping

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Credit card / Cash on Delivery
Description
Naturata Delicatessen Wholemeal Crispbread 250g. Crispy, airy, delicious: Naturata's Delicatessen Wholemeal Crispbread impresses with its unique crispy bite and hearty rye flavor. This crispy, light bread alternative tastes great with both savory and sweet toppings. Baked to a particularly crispy consistency - made exclusively from high-quality Demeter ingredients. For the perfect treat!
Nutritional information: per 100g
kJ: 1408
kcal: 334
Fat: 1.8g
of which saturates: 0.3g
Carbohydrates: 63g
of which sugars: 2.2g
Protein: 8.4g
Salt: 1.5g
Ingredients: Contains: Rye, gluten. May contain traces of sesame. Not in production: Peanut, lupin, nuts, celery, mustard, soy, milk
Use: The crispy Naturata wholegrain crispbread tastes good with everything sweet and salty and can be enjoyed for breakfast, but of course also at any other time of day.
Filling quantity: 250
Seal: DE-ÖKO-001
Origin: EU Agriculture. Germany. Germany, various countries, Austria
Additional information: No additives subject to declaration present
Notes: The Naturata crispbread is produced without the addition of yeast using the so-called "ice crispbread process." It is baked exclusively from high-quality Demeter raw materials that are carefully processed. It is free from palm oil, flavorings, and unnecessary auxiliary substances and additives. dequalitaet/1cent-fuer-ein-besseres-uebermorgen
Production: The crispbread is produced using the "ice crispbread process," which means that the loosening takes place purely physically without raising agents such as yeast. The ingredients are mixed, cooled to below 10°C, and then loosened while being exposed to air. This gives the crispbread its characteristic holey pattern, making it airy, light, and crispy. Finally, the dough is spread thinly and baked in the baking line for 10 minutes. The initial temperature of 320°C drops to 120°C by the end of the 50-meter-long baking line.
Production: The crispbread is produced using the "ice crispbread process," meaning the loosening takes place purely physically without the use of raising agents such as yeast. The ingredients are mixed, cooled to below 10°C, and then loosened while being exposed to air. This gives the crispbread its characteristic holey pattern, making it airy, light, and crispy. Finally, the dough is spread thinly and baked in the baking line for 10 minutes. The initial temperature of 320°C drops to 120°C by the end of the 50-meter-long baking line.
Responsible:
Naturata Delicatessen Wholegrain Crispbread, Demeter
: mild flavor. Wholegrain crispbread with wholegrain rye meal from dynamic production (Demeter). This crispbread is made from the whole grain according to strict Demeter guidelines. The grain is freshly milled and processed immediately, which means it retains its full aroma and freshness. The Delicatessen flavor is the classic among crispbreads: its mild flavor and delicate aroma make this crispbread unmistakable. Ingredients: Wholegrain rye meal* from Demeter cultivation, sea salt.
Crispy, airy, delicious: Naturata's Delicatessen Wholegrain Crispbread impresses with its unique crispy bite and hearty rye flavor. This crispy, light bread alternative tastes great with both savory and sweet toppings. Baked to a crispy texture, it's made exclusively from high-quality Demeter-certified ingredients. For the perfect treat!
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Naturata Delikatess wholemeal crispbread -- 250g

  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Credit card / Cash on Delivery
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