Alnatura Organic Fusilli No. 19

Alnatura Organic Fusilli No. 19

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  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Credit card / Cash on Delivery
Summary
DURUM WHEAT SELUTION
*. May contain traces of
SOY
and
MUSTARD
.
*from organic farming.
Description


The Italian word "fuso" stands for "spindle" - fusilli pasta is very similar to this shape and tastes good with all kinds of pesto as well as with meat, fish and cheese sauces. The Alnatura Fusilli No. 19 are made in Italy according to organic guidelines from Italian durum wheat semolina in bronze molds.
Food business operator
Organic certificate
IT-BIO-006
Country of origin/place of origin
Italy Agriculture
Test results, quality seals & Association symbol












Product Safety
Organic pasta made from durum wheat semolina
Storage and usage conditions
Please store in a dry place.
Preparation
Put the pasta in boiling salted water (1 liter of water per 100 g of pasta) and cook for approx. 9-10 minutes.
Product Information
  • Fat :
  • Salt :
  • Fiber :
  • Energy :
  • - Sugar :
  • Protein :
  • Carbohydrates :
  • Saturated fatty acids :
  • Average Nutritional information :
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Alnatura Organic Fusilli No. 19
Ask For Price
  • Includes any applicable VAT and customs duty.
  • Air shipping cost to be recalculated with delivery address at checkout.
  • To be delivered in 6 - 9 * working days.
  • 100% genuine and new product.
  • Credit card / Cash on Delivery
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